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Bakels (Malaysia) Sdn Bhd
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Catalog
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| Product Based / Food & Beverage » Food Additives |
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LECINTA NORBO |
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| Product Description |
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Powdered emulsifier for all types of bread, buns and rolls. Recommended usage is 1.0-1.5% on cereal weight.
Product Keywords : emulsifier, bread, food additives
Quantity / Order : 20kg bag |
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